Tag: Food Hygiene
Acara 29 – 31 Juli 2019 | Rp 5.900.000 per peserta di Yogyakarta/ Semarang/ Solo 29 – 31 Juli 2019 | Rp 6.900.000 per peserta di Bandung/ Jakarta/ Surabaya 29 – 31 Juli 2019 | Rp 7.900.000 per peserta di Bali/ Batam/ Balikpapan/ Manado/ Lombok Jadwal Training 2019 Selanjutnya … . . . Read more
15 – 16 April 2019 | Rp 6.900.000 per peserta di Hotel 101 Dago, Bandung
Acara 25 – 27 Oktober 2017 | Rp.9.000.000 di Hotel Merapi Merbabu, Yogyakarta 28 – 30 November 2017 | Rp.9.000.000 di Hotel Merapi Merbabu, Yogyakarta 27 – 29 Desember 2017 | Rp.9.000.000 di Hotel Merapi Merbabu, Yogyakarta DESKRIPSI FOOD HYGIENE SANITATION Setiap saat kita mendengar terjadinya keracunan makanan (food poisoning) . . . Read more
Acara 16 – 20 June 2014 | USD 1260 di Jakarta 15 – 19 December 2014 | USD 1260 di Bali From food business owners to trainers, from production managers to hygiene auditors, this training CIEH Food Safety Level 4 Award meets the food industry’s need for a high level practical qualification with external accreditation. WHO . . . Read more